Gjetost a uniquely Norwegian cheese has a slightly sour flavor that tastes like sweet caramel with a smooth texture. This cheese can be enjoyed sliced wafer thin with coffee for breakfast and is ideal for a sweet fondue. Also contains cow's milk and cream.

• Does contain Cow's milk and cream


• Made from Goat's milk


• Flavor: Mild


• Recommended Wine: Burgundy Cotes de Nuits


• Product of Norway


• Block of Cheese

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